While you might not be able to get a table at Erin French's The Lost Kitchen, you can stop into The Lost Kitchen Shop and make these Summer Berries with Ginger-Cream Shortcakes.
SOUNDS LIKE MAINE On this episode of From Maine, With Love: An Allagash Brewing Podcast, two local beer experts discuss the nuances of wild beer, sours and more. LISTEN HERE
In fields and barrens, Maine’s wild blueberries sun-ripen to sweet-tart perfection. Pick up a pint at a farm stand, or savor just-baked blueberry pie at Helen's Restaurant in Machias.
Bring the beauty and whimsy of the sea to your table with hand-glazed nesting bowls resembling pearlescent oysters, ribbed sea urchins and more, crafted by Alison Evans Ceramics in Boothbay Harbor.
LEARN MORE
Dine amid sunshine and salt air at one of the many longstanding lobster shacks dotting our rugged coastline. Sit at a waterfront picnic table for the full experience of enjoying fresh Maine lobster.
“It’s the Goldilocks of lobster rolls and, I must say, a sandwich that is gone far too quickly, making you wistful for it almost immediately.”
- Hannah Selinger, Food & Wine
You're receiving this email because you are subscribed to the Visit Maine eNewsletter.
To opt-out please Unsubscribe. Past Issues
Maine Office of Tourism, 59 State House Station, Augusta, ME 04330